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Recipe - Boiled Chicken Curry - Pre Workout Meals - FOODFACT

Recipe - Boiled Chicken Curry

Tasty and Healthy Version of Chicken Curry
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Total Time 25 minutes
Course Main Course
Cuisine Indian
Servings 1 people
Calories 444 kcal

Equipment

  • Panj
  • Mixer/Blender

Ingredients
  

  • 100 gm Boiled Chicken Breast
  • 100 gm Cooked Rice
  • 1 small Tomato
  • 1 small Green chilli
  • 4 cloves Garlic
  • 1 pinch Salt
  • Corriander leaves chopped

Notes

METHOD:
  • In a bowl, add 1 chopped tomato, 1 green chilli, 4 cloves of garlic and some water.
  •  Put all these into blender/mixer and make a fine puree.
  • Take it out from the jar and put it in a hot pan and cook for 5-6minutes.
  • Add 100gms of boiled chicken breast and add salt as per taste, we're adding chicken lastly because here we're using boiled chicken.
  • Add some water into the pan and cook it more for 2-3 minutes.
  • You can have this with 100gms of cooked rice (boiled rice) or 1 roti.
  • Sprinkle some coriander leaves to enhance the taste.